Kweichow Moutai is the best and most famous liquor in China, most frequently offered at diplomatic and other important national occasions. It is also one of the world's top 3 distilled wines, together with Scotch Whisky and French Cognac. 

Baiju is a Chinese spirit which is traditionally drunk in a series of toasts before a celebratory meal. With a unique flavouring, this clear alcohol plays a key role in Chinese culture. Different bottles and distilleries have unique brewing techniques, creating a variety of different Baiju.   

Tasting Notes: 

Elegant, mellow and well balanced with an underlying power and strength. Smooth with rich soy sauce notes and fresh nuts. Sweet hints of rockmelon, apricot and green apple intertwine with the floral notes of jasmine and vanilla. Long and lingering, finishing with a pleasant warmth.