A key part of any Tiki lover’s arsenal; coconut syrup plays well with most fruits and will add depth and roundness to your cocktails. This one is a combination of sweet, juicy coconut flesh and the salty minerality of fresh coconut water.

Serving Suggestion: Why not use Bristol Syrup Company Coconut Syrup in place of sugar syrup in a Classic Flip to make a very approachable after dinner drink, or go tropical with a Coconut Rum Punch.