Ardlair is Ardmore's un-peated spirit, a delightfully creamy Highland dram, that you don't come across very often.

This sultry single malt has spent it's life maturing in an ex-bourbon Hogshead before finishing in a first-fill Saint Emilion red wine barrique for 16 months. The red wine originated from La Cave Dourthe, a well-known vineyard in the heart of the Saint Emilion region of Bordeaux, France.