Using their unique and sustainable symphonia production methods where science works in tune with nature to produce a symphony of flavours, they take white rum from the sun kissed islands of the caribbean and infuse it with local jonagold apples grown in the orchard of ireland, which nestles on the border of county armagh and tyrone.

To this heavenly mixture they add the essence of a local botanical that imparts the spicy flavours of nutmeg and cloves to the apples, making this golden spirit taste like apple pie in a glass.