Zacapa 23 contains a blend of rums. Wonderfully intricate with honey butterscotch, spiced oak and raised fruit, showcasing the complexity of the sistema solera ageing process.
Warm and smooth on the nose with sweet hints of vanilla, honey, dried fruits, smoke and orange peel. Intense, complex and balanced on the palate: vanilla, dark chocolate, nutmeg, raisins, dried fruits, fine oak with a long lasting finish.