Blackcurrant. This sweet berry ripens in July – just as Swedes take their well-deserved vacation after having survived yet another long, cold and dark winter. Grown in your typical Swede’s country house backyard and in the wild, black currant is close to our heart for many reasons. This is their tribute to it. Skål!
Made from blackcurrants, a traditional Swedish berry, this member of the Absolut family is very fragrant with a sweet flavour and subtle tart finish.
