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Inspired by dusky evenings in the Orient, this Pomegranate & Rose Liqueur is light and fragrant, evocative of sugar-dusted Turkish Delight. Blending ruby-red pomegranate seeds and damask rose petals with classic Edinburgh Gin, this sumptuous liqueur is softly floral, its gentle warmth tempered by lingering fruit flavours and a light citrus lift.
With its unique recipe of 14 botanicals, they use their signature Edinburgh Gin Classic, and post-infuse it with rhubarb and ginger to create this full-strength expression. Bottled at 40%, this perfectly balanced juniper-forward gin is full of natural flavour. Aromas of rhubarb are complemented by a lift of spice, leading to a smooth, full finish.
Edinburgh Gin’s Elderflower Liqueur is distilled using the best natural flavours, Elderflower has a distinctive floral aroma and flavour that marry beautifully with Edinburgh Gin Classic. This gin liqueur is subtle yet complex.
The full-strength (40%) Raspberry gin is bursting with natural flavour from start to finish. It is distilled with five traditional gin botanicals and a combination of fresh Scottish raspberries and raspberry leaves to a create a perfectly balanced gin with an incredible depth of flavour. Bright, fresh and best served with a raspberry or two – of course!
Classic London Dry style gin. A clean, zesty, juniper-forward gin which balances softness with bright citrus. Launched in 2010, this is a modern London Dry gin, with a nod to Scotland in its recipe including native plants and botanicals.
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